At the end of term 3, year 3 were busy baking bread! We have been looking at different types of bread, ingredients, methods, and textures. Working as a team, we combined our ingredients together, then kneaded them to form a dough. We got to choose one ingredient (chocolate chips were the firm favourite) and then let them rise. We had lots of fun becoming budding Paul Hollywood’s and Mary Berry’s!
On Friday, 4th April 2025, our Year 5 pupils gave a powerful performance of their Passion Play, "Roll Back the... read more
On Tuesday 23rd April, Year 4 took a trip to Canterbury Cathedral to support our learning of the Anglo-Saxons. Taking the... read more
Sports Day last week was an incredible day filled with energy, teamwork, and huge smiles! Our students had an amazing... read more
In year 3, we had Stone Age Day! We had an amazing time doing the different workshops. We had a... read more
On 22nd January we celebrated World Views and Religion Day. This term, our big idea focus is ‘Comparison.’ Across the school, children... read more
In the last week of Term 5, Mr Dockrell, Mrs Flynn and four members of our School Council had the... read more
The first round of the St Bots’ Bake Off took place on Monday 24th November, and what a brilliant start... read more
At the end of Term 5, Governor Awards were handed out during the final worship. Children received certificates and badges... read more
Year 6 enjoyed a Samba music session with Mr Annabel from Gravesend Grammar School. The children really felt the rhythm... read more
On Thursday, we had the pleasure of hosting the Iman from the local Gravesend mosque, who gave an insightful talk... read more
